I know many people hate anchovies, but I love them!!
This amazing pizza recipe combines them with creamy mozzarella and fresh basil to make a fantastic pizza. You could even add a few capers or even some black olives to make a difference.
(3). Dollop passata onto centre of the dough and use a spoon or ladle to spread over the base, leaving a good 1 inch crust around the outside.
(4). Place the sliced mozzarella over the passata, then scatter the tomato slices and anchovies over the top. Sprinkle with oregano and grated Pecorino.